1993 — On the Sense of Taste in Two Malagasy Primates (Microcebus murinus<em> and Eulemur mongoz)</em>. Chemical Senses vol. 18, n° 3, dir. Oxford Univ Press p. 307-320
, 2007 — Diet, Nutritional Ecology, and Birth Season of Eulemur Macaco in an Anthropogenic Forest in Madagascar. International Journal of Primatology , N° 28 (6), dir. Springer US p. 1253-1266
, 1999 — Frugivory and Taste Responses to Fructose and Tannic Acid in a Prosimian Primate and a Didelphid Marsupial. Journal of Chemical Ecology vol. 25, n° 2, dir. Kluwer Academic Publishers-Plenum Publishers p. 331-346
, 1988 — Seasonal Variation of Taste Threshold for Sucrose in a Prosimian Species, Microcebus Murinus. Folia Primatologica vol. 51, 2-3, dir. Karger Publishers p. 152-157
, 1993 — On the Relationship Between Sweet Taste and Seasonal Body Weight Changes in a Primate (Microcebus Murinus). Chemical Senses vol. 18, n° 1, dir. Oxford Univ Press p. 27-33
, 2010 — Feeding Ecology of the Crowned Sifaka (Propithecus Coronatus) in a Coastal Dry Forest in Northwest Madagascar (SFUM, Antrema). Lemur News , n° 15, p. 43-47
, 2006 — « Bald Lemur Syndrome and the Miracle Tree : Alopecia Associated with Leucaena leucocephala at Berenty Reserve, Madagascar » in Ringtailed Lemur Biology.. , , dir. Springer, Boston, MA p. 332-342
, 2003 — A Comparison of Taste Thresholds for Sweet and Astringent-Tasting Compounds in Great Apes. Comptes Rendus Biologies vol. 326, n° 4, dir. Elsevier Masson p. 449-455
, 1993 — Perception gustative et adaptation à l’environnement nutritionnel des primates non-humains et des populations humaines. Bulletins et Mémoires de la Société d'anthropologie de Paris vol. 5, n° 3, dir. Société d'Anthropologie de Paris p. 343-354
, 1998 — Densités de primates en forêt guyanaise. Test d’une méthode d’estimation par transect. Comptes Rendus de l'Académie des Sciences-Series III-Sciences de la Vie vol. 321, n° 8, dir. Elsevier Masson p. 699-704
, 1996 — The colour Signals that Fruits Present to Primates. Investigative Ophthalmology & Visual Science vol. 37, , S648
, 1994 — Taste Perception of Fructose Solutions and Diet in Lemuridae. Folia Primatologica vol. 63, n° 3, dir. Karger Publishers p. 171-176
, 2003 — Primatological and Anthropological Aspects of Taste Perception and the Evolutionary Interpretation of " Basic Tastes". Anthropologie vol. 41, 1/2, dir. Moravian Museum p. 9-16
, 2002 — A major Increase in the Population of Brown Lemurs on Mayotte Since the Decline Reported in 1987. Oryx vol. 36, n° 3, dir. Cambridge University Press p. 297-300
, 2005 — Richesse en métabolites secondaires des forêts de Mayotte et de Madagascar et incidence sur la consommation de feuillage chez deux espèces de lémurs (Eulemur spp.). vol. 60, n° 4, dir. Société nationale de protection de la nature p. 297-325
, 2002 — Taste Thresholds and Suprathreshold Responses to Tannin-Rich Plant Extracts and Quinine in a Primate Species (Microcebus Murinus). Journal of chemical ecology vol. 28, n° 11, dir. Kluwer Academic Publishers-Plenum Publishers p. 231-2326
, 2004 — Methods for Assessing Taste Abilities and Hedonic Responses in Human and Non-Human Primates. Researching food habits: Methods and problems , , dir. Oxford: Berghahn Books p. 87-99
, 2001 — « Diet and Population Densities of the Primate Community in Relation to Fruit Supplies » in Nouragues.. , , dir. Springer, Dordrecht p. 89-102
, 2012 — Leaf Nutritional Quality as a Predictor of Primate Biomass : Further Evidence of an Ecological Anomaly Within Prosimian Communities in Madagascar. Journal of Tropical Ecology vol. 28, n° 2, p. 141-151
, 1992 — Competitive Utilization of Bagassa Fruits by Sympatric Howler and Spider Monkeys. Folia Primatologica vol. 58, n° 3, dir. Karger Publishers p. 155-160
,